Pearl  Millet Bajra Flakes (190 Grams)

  • ₹100.00
  • ₹100.00
    • Net Weight : 190G

Available On:

Known for umpteen health benefits. Rich in fibres, proteins, iron, minerals, calcium and magnesium. Make porridge, khichdi, chiwda, tikki and many more recipes very conveniently with Pusha's premium bajra flakes.

1.    Nutritional Value: Bajra flakes are rich in essential nutrients like carbohydrates, dietary fiber, protein, and various vitamins and minerals. They offer a well-rounded nutritional profile that contributes to overall health.

2.    Gluten-Free: Bajra flakes are naturally gluten-free, making them a suitable option for individuals with gluten sensitivities or those following a gluten-free diet.

3.    Fiber Content: Bajra flakes are a good source of dietary fiber, which supports digestive health, aids in regular bowel movements, and helps control blood sugar levels.

4.    Energy Boost: Bajra flakes provide sustained energy due to their complex carbohydrates, making them an excellent choice for a hearty breakfast or snack.

5.    Mineral Richness: Bajra is known for its high mineral content, including iron, magnesium, phosphorus, and potassium. These minerals play essential roles in various bodily functions.

6.    Antioxidant Properties: Bajra contains antioxidants that help protect cells from oxidative stress and may contribute to overall well-being.

7.    Low Glycemic Index: Bajra has a low glycemic index, which means it causes a slower and more gradual increase in blood sugar levels. This makes it suitable for individuals with diabetes or those aiming to manage their blood sugar.

8.    Heart Health: The fiber, magnesium, and potassium content in bajra flakes can contribute to heart health by helping to lower blood pressure and reduce the risk of cardiovascular diseases.

9.    Weight Management: The fiber and protein content in bajra flakes promote a feeling of fullness, making them a good option for those looking to manage their weight.

10.Versatile Usage: Bajra flakes can be used in a variety of recipes, including porridges, smoothies, baked goods, and even as a crunchy topping for yogurt or salads.

11.Cultural Significance: Bajra is a staple food in many regions, particularly in India and parts of Africa. It holds cultural and historical significance and is an integral part of traditional diets.

12.Environmental Benefits: Bajra is a hardy crop that requires minimal water and can grow in challenging agricultural conditions, contributing to sustainable farming practices.

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